for one night only at Wynkoop Brewing, on Oct. 9th from 5-8pm.
Here we go!
Crooked Stave - Foragester Sai-bucha - A blend of three beers with jasmine kombucha tea, linen flowers, and wild grapes.
Oskar Blues - Opuntia Zytha - Our brew is a Golden Ale made with
prickly pear cactus and fresh hops picked out of Charlie Papazian's
Lone Tree - High Plains Harvest Brown - Brown Ale with whiskey soaked pumpkin seeds and orange blossom honey.
Phantom Canyon - Sundance Saison - A balanced and clean Saison made with rose hips and sumac.
Pikes Peak - Dances with Bees - Inspired by a hike to Palmer Lake Reservoir, a golden honey ale with sunflower seeds.
Pikes Peak - Kriekenstein - A 4% sour mash Kriek with chokecherry.
Ska Brewing - Cerveza de las Animas Perdidas - A dry and fruity Saison spiced with
juniper, yarrow, and chokecherries, inspired by the Animas River in
Strange - Eldorado Bel-Gin Dark - Brewed with juniper berries and
pineapple weed this Belgian Dark Ale is the color of the canyon walls
along Eldorado Creek.
Trinity - Saison Du Tomme - Light bodied Saison with rose hips and
amaranth from the hike, also added is lemongrass and grains of paradise.
Wynkoop - Oishi Gochiso - A light lager made with pacific rim hops and a blend of spices and tea inspired by our urban walk.
- - -
Stay up to date with Focus on the Beer. You can receive email updates and join us on our Facebook page.