The brewery celebrated this grand opening by bringing in all sorts of barrel aged beers, ranging from the biggest dark Russian Imperial Stouts in bourbon barrels to soft and delicate sour and Brett beers. We bought a bottle of Crooked Stave's Batch 01, which was their first brew aged for a while with raspberries, and I also had an oak aged Ten Fidy from Oskar Blues. Other highlights included The Bruery's Oud Bruin, the Scaldis Prestige, Jolly Pumpkin, AC Golden, and many many others.
|The face of the bar, made of alternating red and white wine barrels.|
|Our pal Oren enjoying an Apricot Sour from AC Golden|
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